Sunday 28 April 2013

FRIED PORK RIB

FRIED PORK RIB
Today, i'm going to show you how to make a nice chinese dish, fried prok rib. You will need to marinate the pork rib with salt, flour, a tiny bit of soy sauce and you can also add some cooking brandy. It should look like this.
 

After you marinate it for half an hour, we can finally start cooking, we just add some olive oil in the pan and wait for the oil to be ready for cooking, we fry the pork rib until its golden, and it is ready to serve!


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